Calories in Coconut Red Curry

📏 Serving Size: 1 Serving (62.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 99.8
  • Total Fat 10.0 g
  • Saturated Fat 8.0 g
  • Cholesterol 0.0 mg
  • Sodium 104.8 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 4.0 g
  • Dietary Fiber 0.0 g
  • Sugars 1.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 1.2 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Coconut Red Curry contains 99.8 calories per serving (1 Serving (62.0g)), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (10.0g, 81.8% of calories), including 8.0g of saturated fat.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Coconut Milk (coconut, Water, Guar Gum), Vegetable Stock, Certified Vegan, Low-Sodium, Gluten-Free (carrot Stock, Onion Stock, Celery Stock, Lemon Juice, Tomato Paste, Water, Salt, Carrageenan, Roasted Garlic Powder, Onion Powder, Spices), Lime Juice, Red Curry Paste (canola Oil, Coriander, Salt, Tamarind, Water, Cumin, Tumeric, Chile Pepper, Ground Ginger, Garlic Powder, Paprika, Corn Flour Spices, Acetic Acid, Citric Acid, Lactic Acid), Garlic, Fish Sauce (anchovy Fish, Salt, Sugar, Water (only Natural-No Water Added), Light Brown Sugar, Spices, Xanthan Gum, Malic Acid

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers

Emulsifiers / Stabilisers: Carrageenan, Xanthan Gum, Guar Gum

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Coconut Red Curry contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories99.8 kcal5%
Total Fat10.0 g13%
Saturated Fat8.0 g40%
Sodium104.8 mg5%
Total Carbohydrate4.0 g1%
Total Sugars1.0 g2%
Protein1.0 g2%
Vitamin C1.2 mg1%
Iron0.4 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Coconut Red Curry accounts for 5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 81.8% of the calories.

Fat 81.8%
Fat 81.8% Carbs 14.5% Protein 3.6%

🏃 Exercise Burn Time

How long would it take to burn off the 99.8 calories in Coconut Red Curry? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 7.5 min
Walking: 17 minutes per mile 17.2 min
Cycling (Low Intensity) 10.9 min
HIIT 9.2 min
Rugby 8.9 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Coconut Red Curry

Is Coconut Red Curry good for weight loss?

At about 100 calories per serving with minimal protein (1g), this curry is relatively low in calories but won't keep you very full. The high saturated fat content (8g per serving) means it's calorie-dense for its size, so portion control matters if weight loss is your goal.

Is Coconut Red Curry heart-healthy?

The saturated fat is the main concern here, as it makes up the majority of this curry's 10g total fat. While the sodium is relatively low, the saturated fat profile means it's not an ideal choice for those managing cholesterol or heart disease.

Is Coconut Red Curry suitable for people with lactose intolerance?

Yes, this is suitable for lactose intolerance since it's made with coconut milk rather than dairy milk.

Is Coconut Red Curry gluten-free?

Yes, this curry is gluten-free according to the ingredient label.

What should I watch out for with Coconut Red Curry?

The sodium content is moderate at 105mg per serving, which is reasonable. However, if you're sensitive to saturated fat, note that 8g comes primarily from the coconut milk—over half the daily limit for a 2,000-calorie diet. Fish sauce contains anchovies, so this isn't suitable for vegetarians or vegans despite the 'certified vegan' label on other ingredients.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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Smoothies are widely marketed as a health food, but a poorly constructed smoothie can easily contain 400-600 calories — more than a fast food burger. Here's how smoothies compare to eating whole fruit, and how to build a smoothie that's genuinely healthy. Smoothie vs Whole Fruit: Calorie Comparison Typical Fruit Smoothie (banana + mango + orange juice) 1 banana (105 calories) See banana nutrition 1 cup mango chunks (99 calories) See mango nutrition 1 cup orange juice (112 calories) Total: ~316 calories Eating Those Fruits Whole 1 banana: 105 calories 1 cup mango chunks: 99 calories 1 medium orange: 62 calories See orange nutrition Total: ~266 calories — but far more filling Why Smoothies Are Less Filling Than Whole Fruit Blending breaks down the cell walls of fruit, releasing sugars and making them more rapidly absorbed.

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