Calories in Haricot Vert

📏 Serving Size: 1 Serving (85.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 32.0
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 5.1 mg
  • Potassium 180.2 mg
  • Total Carbohydrate 6.0 g
  • Dietary Fiber 2.0 g
  • Sugars 3.0 g
  • Protein 2.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 29.8 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Haricot Vert is a very low-calorie food at 32.0 calories per serving (1 Serving (85.0g)), making it a smart choice for calorie-conscious diets. Carbohydrates are the primary energy source at 6.0g per serving (75% of calories), with a good 2.0g of dietary fiber.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

French Green Beans.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Haricot Vert. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Haricot Vert contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories32.0 kcal1.6%
Sodium5.1 mg0%
Total Carbohydrate6.0 g2%
Dietary Fiber2.0 g7%
Total Sugars3.0 g6%
Protein2.0 g4%
Calcium29.8 mg2%
Iron1.0 mg6%
Potassium180.2 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Haricot Vert accounts for 1.6% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 75% of the calories.

Carbs 75%
Protein 25%
Carbs 75% Protein 25%

🏃 Exercise Burn Time

How long would it take to burn off the 32.0 calories in Haricot Vert? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 2.4 min
Walking: 17 minutes per mile 5.5 min
Cycling (Low Intensity) 3.5 min
HIIT 3.0 min
Golf (Riding Cart) 6.8 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Haricot Vert

Is Haricot Vert good for weight loss?

Haricot vert is excellent for weight loss because it's very low in calories at just 32 per serving, while providing 2g of protein and 2g of fiber to help keep you satisfied. The minimal fat and sodium content make it a nutritious choice for calorie-conscious eating.

Is Haricot Vert a good snack for kids?

Haricot vert can be a good vegetable option for kids, especially when prepared simply with a little butter or light seasoning to make them more appealing. Their mild flavor and tender texture are generally more kid-friendly than tougher vegetable varieties.

What diets does Haricot Vert suit?

These green beans work well with vegetarian, vegan, keto, paleo, Mediterranean, and low-carb diets. They're naturally whole foods with minimal processing, fitting most healthy eating approaches.

What does Haricot Vert pair well with for a balanced meal?

Pair haricot vert with lean proteins like grilled chicken, fish, or tofu, plus a whole grain such as brown rice or quinoa to create a complete, balanced meal. They also complement root vegetables and lighter sauces well.

How does Haricot Vert fit into a balanced diet?

These beans contribute important nutrients including fiber for digestive health, potassium for heart function, and iron for energy. They're a low-calorie vegetable that adds volume and nutrition to meals without excess carbohydrates.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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