Calories in Raspberry Vinegar

📏 Serving Size: 15.0ml

🧪 Nutrition Facts

Amount Per Serving
  • Calories 0.8
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 2.7 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 0.2 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 0.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Raspberry Vinegar is a very low-calorie food at 0.8 calories per serving (15.0ml), making it a smart choice for calorie-conscious diets. Carbohydrates are the primary energy source at 0.2g per serving (95% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Red Wine Vinegar, Raspberry Natural Flavouring.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Raspberry Vinegar. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Raspberry Vinegar contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories0.8 kcal0%
Sodium2.7 mg0%
Total Carbohydrate0.2 g0%
Protein0.0 g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Raspberry Vinegar accounts for 0% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 95% of the calories.

Carbs 95%
Carbs 95% Protein 5%

🏃 Exercise Burn Time

How long would it take to burn off the 0.8 calories in Raspberry Vinegar? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 0.1 min
Walking: 17 minutes per mile 0.1 min
Cycling (Low Intensity) 0.1 min
HIIT 0.1 min
Downhill Skiing 0.1 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Raspberry Vinegar

Is Raspberry Vinegar good for weight loss?

Raspberry vinegar is excellent for weight loss since it's virtually calorie-free with only 0.8 calories per tablespoon. You can use it freely to add flavor to meals without contributing to your daily calorie intake.

Is Raspberry Vinegar a good snack for kids?

While not harmful, the strong acidic taste of vinegar may not appeal to most kids. It's better suited as a cooking ingredient for children's meals rather than something they'd enjoy on its own.

What diets does Raspberry Vinegar suit?

This works well with most diets including keto, paleo, vegan, and low-carb approaches. It's particularly useful for anyone watching their calorie or sugar intake.

What does Raspberry Vinegar pair well with for a balanced meal?

Use it to dress salads, drizzle over roasted vegetables, or add to marinades for fish and chicken. It also complements berry-based desserts and can brighten up grain bowls or leafy greens.

How does Raspberry Vinegar fit into a balanced diet?

Raspberry vinegar serves as a flavorful, calorie-free condiment that helps you add interest to healthy foods without extra calories, sodium, or sugar. Including it in your cooking supports balanced eating by making nutritious whole foods more enjoyable.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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