Calories in Light Cultured Buttermilk

📏 Serving Size: 240.0ml

🧪 Nutrition Facts

Amount Per Serving
  • Calories 120.0
  • Total Fat 3.5 g
  • Saturated Fat 2.5 g
  • Cholesterol 14.4 mg
  • Sodium 129.6 mg
  • Potassium 410.4 mg
  • Total Carbohydrate 13.0 g
  • Dietary Fiber 0.0 g
  • Sugars 12.0 g
  • Protein 8.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 300.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.1 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Light Cultured Buttermilk contains 120.0 calories per serving (240.0ml), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 13.0g per serving (45% of calories), of which 12.0g are sugars. It provides a noteworthy 300.0mg of calcium (23% DV), contributing to bone and dental health.

🏷️ Diet & Nutrition Tags

⚠️ High Sugar

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Cultured Pasteurized Reduced Fat Milk.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Light Cultured Buttermilk. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Light Cultured Buttermilk contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories120.0 kcal6%
Total Fat3.5 g4%
Saturated Fat2.5 g12%
Cholesterol14.4 mg5%
Sodium129.6 mg6%
Total Carbohydrate13.0 g5%
Protein8.0 g16%
Calcium300.0 mg23%
Iron0.1 mg1%
Potassium410.4 mg9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Light Cultured Buttermilk accounts for 6% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 45% of the calories.

Fat 27.3%
Carbs 45%
Protein 27.7%
Fat 27.3% Carbs 45% Protein 27.7%

🏃 Exercise Burn Time

How long would it take to burn off the 120.0 calories in Light Cultured Buttermilk? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.1 min
Walking: 17 minutes per mile 20.7 min
Cycling (Low Intensity) 13.1 min
HIIT 11.1 min
Running: 7 minutes per mile 7.2 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Light Cultured Buttermilk

Is Light Cultured Buttermilk good for weight loss?

Light cultured buttermilk can support weight loss efforts since it's relatively low in calories at 120 per serving and provides 8g of protein to help keep you satisfied. The high sugar content at 12g is something to consider, though, as it adds calories without much nutritional benefit.

Is Light Cultured Buttermilk a good snack for kids?

Kids generally enjoy buttermilk, and at 120 calories with 8g of protein and added calcium, it's a reasonable choice for growing children. The sugar content is moderate for a kid's snack, though water or unsweetened beverages would be healthier frequent options.

Is Light Cultured Buttermilk suitable for people with lactose intolerance?

Cultured buttermilk contains lactose from the milk, so it's not suitable for people with lactose intolerance. The culturing process reduces some lactose but doesn't eliminate it completely.

What diets does Light Cultured Buttermilk suit?

This works well for high-protein, low-fat diets, paleo diets that include dairy, and ketogenic diets when accounting for the carbs. It's also naturally gluten-free and suitable for vegetarians.

What should I watch out for with Light Cultured Buttermilk?

The 12g of sugar per serving is notably high for a dairy product and accounts for most of the carbohydrate content. If you're monitoring sugar intake for any reason, this buttermilk is worth limiting or checking labels for lower-sugar alternatives.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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