Calories in Clover Valley, Italian Style Bread Crumbs

📏 Serving Size: 1 Serving (28.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 110.0
  • Total Fat 1.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 560.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 19.0 g
  • Dietary Fiber 1.0 g
  • Sugars 1.0 g
  • Protein 4.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 40.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Clover Valley, Italian Style Bread Crumbs contains 110.0 calories per serving (1 Serving (28.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 19.0g per serving (72% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Enriched Flour [flour, Malted Barley, Niacin, Ferrous Sulfate, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], High Fructose Corn Syrup, Corn Syrup, Partially Hydrogenated Vegetable Oil (soybean And/or Cottonseed And/or Corn And/or Canola Oils), Water, Salt. Contains 2 Percent or Less of Yeast, Honey, Molasses, Sugar, Wheat Gluten, Whey, Soy Flour, Whole Wheat Flour, Rye Flour, Corn Flour, Oat Bran, Corn Meal, Rice Flour, Potato Flour, Butter, Dough Conditioners (mono- and Diglycerides, Sodium And/or Calcium Stearoyl Lactylate, Soy Lecithin, Calcium Carbonate), Yeast Nutrients (ammonium Sulfate, Calcium Sulfate, Monocalcium Phosphate), Distilled Vinegar, Skim Milk, Buttermilk, Lactic Acid, Calcium Propionate (preservative), Potassium Sorbate (preservative), Sesame Seeds, Sunflower Seeds, Eggs, Dehydrated Parsley, Romano Cheese Made from Cow's Milk (skim Milk, Cheese Culture, Salt, Enzymes), Spices, Onions, Garlic, Celery, Paprika (color).

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Potassium Sorbate, Calcium Propionate

Emulsifiers / Stabilisers: Mono- And Diglycerides, Diglycerides, Lecithin, Soy Lecithin, Calcium Stearoyl Lactylate, Stearoyl Lactylate

Fortification / Enrichment Agents: Ferrous Sulfate, Niacin, Riboflavin, Folic Acid, Calcium Carbonate

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Clover Valley, Italian Style Bread Crumbs contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories110.0 kcal5.5%
Total Fat1.5 g2%
Sodium560.0 mg24%
Total Carbohydrate19.0 g7%
Dietary Fiber1.0 g4%
Total Sugars1.0 g2%
Protein4.0 g8%
Calcium40.0 mg3%
Iron1.4 mg8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Clover Valley, Italian Style Bread Crumbs accounts for 5.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 72% of the calories.

Carbs 72%
Protein 15.2%
Fat 12.8% Carbs 72% Protein 15.2%

🏃 Exercise Burn Time

How long would it take to burn off the 110.0 calories in Clover Valley, Italian Style Bread Crumbs? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 8.3 min
Walking: 17 minutes per mile 19.0 min
Cycling (Low Intensity) 12.0 min
HIIT 10.2 min
Running: 9 minutes per mile 7.8 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Clover Valley, Italian Style Bread Crumbs

Is Clover Valley, Italian Style Bread Crumbs good for weight loss?

These bread crumbs are relatively low in calories at 110 per serving, but they're quite high in carbs (19g) with minimal fiber (1g), so they won't keep you full for long. They work best as a small component of a meal rather than a standalone food.

Is Clover Valley, Italian Style Bread Crumbs heart-healthy?

The partially hydrogenated oils and added sugars make this less than ideal for heart health. The 1.5g of fat per serving is low, but the type of fat matters more than the amount here.

How does Clover Valley, Italian Style Bread Crumbs fit a low-sodium diet?

With 560mg of sodium in a single 28g serving, these bread crumbs don't fit well into a low-sodium diet. You'd exceed typical daily sodium limits very quickly with regular use.

Is Clover Valley, Italian Style Bread Crumbs suitable for people with lactose intolerance?

This product contains whey, buttermilk, milk, butter, and romano cheese, making it unsuitable for people with lactose intolerance.

What should I watch out for with Clover Valley, Italian Style Bread Crumbs?

The sodium content is significant at 560mg per 28g serving—just a few tablespoons puts a dent in your daily limit. This product also contains partially hydrogenated vegetable oils (a source of trans fats) and added syrups, which aren't ideal for regular consumption.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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