Calories in Organic Rice Cakes, Lightly Salted

📏 Serving Size: 1 Serving (10.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 40.0
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 10.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 8.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Organic Rice Cakes, Lightly Salted is a very low-calorie food at 40.0 calories per serving (1 Serving (10.0g)), making it a smart choice for calorie-conscious diets. Carbohydrates are the primary energy source at 8.0g per serving (88.9% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Organic Whole Grain Brown Rice, Salt.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Organic Rice Cakes, Lightly Salted. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Organic Rice Cakes, Lightly Salted contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories40.0 kcal2%
Sodium10.0 mg0%
Total Carbohydrate8.0 g3%
Protein1.0 g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Organic Rice Cakes, Lightly Salted accounts for 2% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 88.9% of the calories.

Carbs 88.9%
Carbs 88.9% Protein 11.1%

🏃 Exercise Burn Time

How long would it take to burn off the 40.0 calories in Organic Rice Cakes, Lightly Salted? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 3.0 min
Walking: 17 minutes per mile 6.9 min
Cycling (Low Intensity) 4.4 min
HIIT 3.7 min
Zumba 5.1 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Organic Rice Cakes, Lightly Salted

Is Organic Rice Cakes, Lightly Salted good for weight loss?

Rice cakes are low in calories and fat, making them a reasonable choice for weight loss when paired with nutritious toppings. However, they're not particularly filling on their own since they're mostly carbohydrates with minimal protein or fiber.

Is Organic Rice Cakes, Lightly Salted a good snack for kids?

Rice cakes make a convenient snack for kids and are easy to eat, though pairing them with protein or healthy fats like nut butter or cheese will make them more satisfying and nutritionally complete.

Is Organic Rice Cakes, Lightly Salted gluten-free?

Yes, these rice cakes are gluten-free, containing only organic brown rice and salt.

What diets does Organic Rice Cakes, Lightly Salted suit?

Suitable for vegan, vegetarian, gluten-free, and general whole grain-focused diets. They work well for those avoiding processed ingredients, given the simple ingredient list.

What does Organic Rice Cakes, Lightly Salted pair well with for a balanced meal?

They pair nicely with protein-rich toppings such as nut butters, cheese, hummus, or nut spreads to create a more balanced snack. For a light meal, top with avocado, eggs, or lean protein and vegetables.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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