Calories in Porcini Dried Mushroom

📏 Serving Size: 1 Serving (20.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 75.0
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 11.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 12.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 3.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 15.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 30.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Porcini Dried Mushroom contains 75.0 calories per serving (1 Serving (20.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 12.0g per serving (80% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Porcini Mushroom

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Porcini Dried Mushroom. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Porcini Dried Mushroom contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories75.0 kcal3.8%
Sodium11.0 mg0%
Total Carbohydrate12.0 g4%
Protein3.0 g6%
Vitamin C15.0 mg17%
Calcium30.0 mg2%
Iron0.4 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Porcini Dried Mushroom accounts for 3.8% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 80% of the calories.

Carbs 80%
Protein 20%
Carbs 80% Protein 20%

🏃 Exercise Burn Time

How long would it take to burn off the 75.0 calories in Porcini Dried Mushroom? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 5.7 min
Walking: 17 minutes per mile 12.9 min
Cycling (Low Intensity) 8.2 min
HIIT 6.9 min
Dancing 11.5 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Porcini Dried Mushroom

Is Porcini Dried Mushroom good for weight loss?

At 75 calories per 20g serving, porcini mushrooms are low in calories and fat-free, making them useful for weight loss when used as a flavoring rather than a main ingredient. Their umami richness means a small amount adds significant flavor, so they help satisfy cravings without excess calories.

What vitamins or minerals stand out in Porcini Dried Mushroom?

Vitamin C stands out at 15mg per serving, supporting immune function and collagen formation. While the iron content is modest at 0.4mg, dried mushrooms are valued more for their mineral complexity and umami compounds than their micronutrient density.

What diets does Porcini Dried Mushroom suit?

These work well for vegetarian, vegan, paleo, and keto diets. They're also suitable for low-sodium eating plans, given their minimal sodium content.

What does Porcini Dried Mushroom pair well with for a balanced meal?

Porcini mushrooms shine in risottos, pasta dishes, and soups paired with garlic, thyme, and cream or broth. They're excellent with grains like farro or barley, and complement roasted vegetables and hearty proteins like beef or lamb.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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