Calories in Zucchini & Carrot Pancakes

📏 Serving Size: 1 Serving (57.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 70.1
  • Total Fat 3.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 160.2 mg
  • Potassium 160.2 mg
  • Total Carbohydrate 10.0 g
  • Dietary Fiber 1.0 g
  • Sugars 1.0 g
  • Protein 2.0 g
Vitamins & Minerals
  • Vitamin A 2999.9 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 3.6 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 39.9 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Zucchini & Carrot Pancakes contains 70.1 calories per serving (1 Serving (57.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 10.0g per serving (50.3% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Zucchini, Carrots, Potatoes,cooked Quinoa (quinoa, Water), Potato Flakes, Expeller Pressed Canola Oil, Onions, Leeks, Roasted Garlic, Salt, Egg Whites, Black, Pepper,

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Zucchini & Carrot Pancakes. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Zucchini & Carrot Pancakes contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories70.1 kcal3.5%
Total Fat3.5 g4%
Sodium160.2 mg7%
Total Carbohydrate10.0 g4%
Dietary Fiber1.0 g4%
Total Sugars1.0 g2%
Protein2.0 g4%
Vitamin A2999.9 IU60% ✅
Vitamin C3.6 mg4%
Iron0.4 mg2%
Potassium160.2 mg3%
Phosphorus39.9 mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Zucchini & Carrot Pancakes accounts for 3.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 50.3% of the calories.

Fat 39.6%
Carbs 50.3%
Fat 39.6% Carbs 50.3% Protein 10.1%

🏃 Exercise Burn Time

How long would it take to burn off the 70.1 calories in Zucchini & Carrot Pancakes? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 5.3 min
Walking: 17 minutes per mile 12.1 min
Cycling (Low Intensity) 7.7 min
HIIT 6.5 min
Water Aerobics 16.2 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Zucchini & Carrot Pancakes

Is Zucchini & Carrot Pancakes good for weight loss?

These pancakes can fit into a weight loss plan due to their low calorie density at 70 calories per serving, combined with 2g of protein and 1g of fiber to support satiety. The vegetable base makes them nutrient-dense without excess calories.

Is Zucchini & Carrot Pancakes a good snack for kids?

These are generally kid-friendly since they're made from mild vegetables like zucchini and carrots with a familiar pancake format. The low sugar content (1g) and veggie-forward approach make them a nutritious choice for children.

Is Zucchini & Carrot Pancakes gluten-free?

Yes, these pancakes are gluten-free. The recipe uses quinoa and potatoes as the base grains, with no wheat or gluten-containing ingredients listed.

What diets does Zucchini & Carrot Pancakes suit?

They work well for vegetarian, gluten-free, and whole-food-focused diets. The inclusion of egg whites and quinoa makes them suitable for paleo and clean-eating approaches as well.

What does Zucchini & Carrot Pancakes pair well with for a balanced meal?

Serve alongside Greek yogurt or cottage cheese to boost protein, or pair with a lean protein like grilled chicken or salmon for a complete meal. A side salad or additional roasted vegetables rounds out the nutrients well.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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