Calories in Quinoa Bread

📏 Serving Size: 1 Serving (43.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 100.2
  • Total Fat 1.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 169.9 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 19.0 g
  • Dietary Fiber 1.0 g
  • Sugars 3.0 g
  • Protein 5.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 20.2 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Quinoa Bread contains 100.2 calories per serving (1 Serving (43.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 19.0g per serving (72.4% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Unbleached Unenriched Wheat Flour, Water, Yeast, Wheat Gluten, Sugar, Quinoa Flakes, Honey, Chickpea Flour, Lentil Flour, Yellow Split Pea Flour, Contains 2% or Less of the Following: Sunflower Oil, Sea Salt, Vinegar, Cultured Wheat, Red Quinoa, Ascorbic Acid.

🔬 Ingredient Analysis

ℹ️ Fortified / Enriched

Fortification / Enrichment Agents: Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Quinoa Bread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories100.2 kcal5%
Total Fat1.0 g1%
Sodium169.9 mg7%
Total Carbohydrate19.0 g7%
Dietary Fiber1.0 g4%
Total Sugars3.0 g6%
Protein5.0 g10%
Calcium20.2 mg2%
Iron0.7 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Quinoa Bread accounts for 5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 72.4% of the calories.

Carbs 72.4%
Protein 19%
Fat 8.6% Carbs 72.4% Protein 19%

🏃 Exercise Burn Time

How long would it take to burn off the 100.2 calories in Quinoa Bread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 7.6 min
Walking: 17 minutes per mile 17.3 min
Cycling (Low Intensity) 11.0 min
HIIT 9.3 min
Squats (High Intensity) 9.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Quinoa Bread

Is Quinoa Bread good for weight loss?

Quinoa bread can fit into a weight loss plan since it's relatively modest at 100 calories per slice with decent protein content. The 1g of fiber per slice is on the lower side, so pairing it with higher-fiber foods would help you feel fuller longer.

Is Quinoa Bread a good snack for kids?

Quinoa bread is a good choice for kids since it's mild-flavored and provides 5g of protein per slice to support growth and development. The added legume flours boost nutritional value without an overpowering taste.

Is Quinoa Bread gluten-free?

This bread contains wheat flour and wheat gluten, so it is not gluten-free.

What diets does Quinoa Bread suit?

It works well for vegetarian and vegan diets, thanks to the quinoa, chickpea, lentil, and split pea flours that provide plant-based protein. The presence of honey means it's not suitable for strict vegan diets.

What does Quinoa Bread pair well with for a balanced meal?

Pair it with protein-rich toppings like Greek yogurt, nut butters, or hummus to create a more balanced meal. It also works nicely alongside soups, stews, or as a base for open-faced sandwiches with vegetables and lean proteins.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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