Calories in Baked Green Bean Casserole

📏 Serving Size: 1 Serving (127.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 110.5
  • Total Fat 5.0 g
  • Saturated Fat 3.0 g
  • Cholesterol 5.1 mg
  • Sodium 430.5 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 12.0 g
  • Dietary Fiber 2.0 g
  • Sugars 4.0 g
  • Protein 4.0 g
Vitamins & Minerals
  • Vitamin A 400.1 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 9.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 59.7 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Baked Green Bean Casserole contains 110.5 calories per serving (1 Serving (127.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 12.0g per serving (44% of calories), with a good 2.0g of dietary fiber.

🏷️ Diet & Nutrition Tags

⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Green Beans, Whole Milk, Water, French Fried Onions (onions, Palm Oil, Wheat Flour, Salt, Dextrose), Cream of Mushroom Soup Seasoning (spray Dried Shortening [coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides and Sodium Silico Aluminate], Modified Food Starch, Wheat Flour, Maltodextrin, Salt, Dehydrated Mushroom, Sugar, Natural Butter Flavor [milk], Onion Powder, Natural Mushroom Flavor, Xanthan Gum, Spice), Soy Sauce (water, Wheat, Soybeans, Salt, Sodium Benzoate as a Preservative), Mushrooms (mushrooms, Water, Salt), Modified Corn Starch, Mushroom Base (sauteed Mushrooms, Salt, Dextrose, Potato Flour, Butter [cream [milk], Natural Flavorings], Sugar, Hydrolyzed Soy and Corn Proteins, Natural Flavoring, Corn Oil), Salt, Fried Onion Powder (onion Powder, Salt, Rice Flour, Sugar, Dextrose, Medium Chain Triglyceride), Potassium Sorbate (preservative), Sodium Benzoate (preservative).

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers

Artificial Preservatives: Sodium Benzoate, Potassium Sorbate

Emulsifiers / Stabilisers: Diglycerides, Xanthan Gum, Modified Food Starch, Modified Corn Starch

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Baked Green Bean Casserole contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories110.5 kcal5.5%
Total Fat5.0 g6%
Saturated Fat3.0 g15%
Cholesterol5.1 mg2%
Sodium430.5 mg19%
Total Carbohydrate12.0 g4%
Dietary Fiber2.0 g7%
Total Sugars4.0 g8%
Protein4.0 g8%
Vitamin A400.1 IU8%
Vitamin C9.0 mg10%
Calcium59.7 mg5%
Iron0.7 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Baked Green Bean Casserole accounts for 5.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 44% of the calories.

Fat 41.3%
Carbs 44%
Fat 41.3% Carbs 44% Protein 14.7%

🏃 Exercise Burn Time

How long would it take to burn off the 110.5 calories in Baked Green Bean Casserole? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 8.4 min
Walking: 17 minutes per mile 19.1 min
Cycling (Low Intensity) 12.1 min
HIIT 10.2 min
Walking: 14 minutes per mile 15.8 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Baked Green Bean Casserole

Is Baked Green Bean Casserole good for weight loss?

At 110 calories per serving with decent fiber (2g) and protein (4g), this casserole can fit into a weight loss plan as a vegetable-based side dish. The relatively low calorie density makes it a reasonable choice for filling your plate without excess calories.

Is Baked Green Bean Casserole heart-healthy?

The low cholesterol (5.1mg) and modest saturated fat are positive, but the sodium level works against heart health. If you have high blood pressure or are watching sodium intake for cardiovascular reasons, this dish would be better limited or made with lower-sodium alternatives.

How does Baked Green Bean Casserole fit a low-sodium diet?

This casserole contains 430.5mg of sodium per serving, which is high for a single vegetable side dish. You'd need to account for this carefully within your daily sodium limit, or look for versions made with low-sodium soup and minimal added salt.

Is Baked Green Bean Casserole suitable for people with lactose intolerance?

Unfortunately, this isn't suitable—it contains whole milk, cream, butter, milk-based flavoring, and sodium caseinate (a milk derivative). You'd need a completely reformulated version to enjoy it safely.

What should I watch out for with Baked Green Bean Casserole?

Sodium is the main concern—430.5mg per serving is substantial, especially since casseroles are typically eaten alongside other foods that add more sodium. The saturated fat content (3g) is also worth noting, coming mostly from the cream-based sauce and fried onion topping.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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