Calories in Frozen White Bread Dough

📏 Serving Size: 1 Serving (50.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 120.0
  • Total Fat 1.5 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 240.0 mg
  • Potassium 46.0 mg
  • Total Carbohydrate 24.0 g
  • Dietary Fiber 1.0 g
  • Sugars 1.0 g
  • Protein 3.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 6.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Frozen White Bread Dough contains 120.0 calories per serving (1 Serving (50.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 24.0g per serving (79% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Unbleached Enriched White Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Soybean Oil And/or Canola Oil, Salt, Sodium Stearoyl Lactylate, Yeast Nutrients (calcium Sulfate, Ammonium Chloride), Ascorbic Acid, Enzyme (added for Improved Baking).

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Emulsifiers / Stabilisers: Sodium Stearoyl Lactylate, Stearoyl Lactylate

Fortification / Enrichment Agents: Ferrous Sulfate, Reduced Iron, Niacin, Riboflavin, Folic Acid, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Frozen White Bread Dough contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories120.0 kcal6%
Total Fat1.5 g2%
Sodium240.0 mg10%
Total Carbohydrate24.0 g9%
Dietary Fiber1.0 g4%
Total Sugars1.0 g2%
Protein3.0 g6%
Calcium6.0 mg0%
Iron1.0 mg6%
Potassium46.0 mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Frozen White Bread Dough accounts for 6% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 79% of the calories.

Carbs 79%
Fat 11.1% Carbs 79% Protein 9.9%

🏃 Exercise Burn Time

How long would it take to burn off the 120.0 calories in Frozen White Bread Dough? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.1 min
Walking: 17 minutes per mile 20.7 min
Cycling (Low Intensity) 13.1 min
HIIT 11.1 min
Shadowboxing 12.4 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Frozen White Bread Dough

Is Frozen White Bread Dough good for weight loss?

This product is relatively high in carbohydrates at 24g per 50g serving, making it less ideal for weight loss diets that restrict carbs. The 120 calories and low fat content are modest, but the carb-to-fiber ratio (24g carbs to 1g fiber) means it won't keep you feeling full for long.

Is Frozen White Bread Dough a good snack for kids?

Yes, this makes a kid-friendly base for homemade bread, rolls, or pizza. Kids generally enjoy bread products, and baking it together can be a fun activity.

Is Frozen White Bread Dough gluten-free?

No, this product contains wheat flour and is not gluten-free.

What diets does Frozen White Bread Dough suit?

This dough suits omnivore and vegetarian diets. It's not suitable for gluten-free, keto, or low-carb diets due to its wheat flour base and high carbohydrate content.

What does Frozen White Bread Dough pair well with for a balanced meal?

Pair baked loaves or rolls with proteins like deli meats, cheese, peanut butter, or eggs for a more balanced meal. Adding vegetables like lettuce, tomato, or cucumber in a sandwich helps round out the nutrition.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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