Calories in Pickling Spice

📏 Serving Size: 1 Serving (0.5g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 2.0
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 0.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 0.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 0.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Pickling Spice is a very low-calorie food at 2.0 calories per serving (1 Serving (0.5g)), making it a smart choice for calorie-conscious diets.

🏷️ Diet & Nutrition Tags

✅ Zero Carb ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Spices (including Mustard) & Orange Peel.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Pickling Spice. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Pickling Spice contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories2.0 kcal0.1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Pickling Spice accounts for 0.1% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 0% of the calories.

🏃 Exercise Burn Time

How long would it take to burn off the 2.0 calories in Pickling Spice? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 0.2 min
Walking: 17 minutes per mile 0.3 min
Cycling (Low Intensity) 0.2 min
HIIT 0.2 min
Roller Blading 0.2 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Pickling Spice

Is Pickling Spice good for weight loss?

Since pickling spice is essentially calorie-free at just 2 calories per half-gram, it won't interfere with weight loss goals. You can use it freely to flavor foods without worrying about calorie accumulation.

Is Pickling Spice a good snack for kids?

Pickling spice has a strong, tangy flavor that may be too intense for younger children who prefer milder tastes. It's better suited to older kids and adults who enjoy bold, spiced flavors.

What diets does Pickling Spice suit?

This spice works well with zero-carb, keto, and low-carb diets. It's also suitable for paleo eating and any diet focused on whole foods, as it's a natural flavoring with no processed components.

What does Pickling Spice pair well with for a balanced meal?

Use pickling spice to flavor vegetables like cucumbers, carrots, and cauliflower, or add it to lean proteins such as chicken and fish for extra taste. It also works nicely in marinades and dressings paired with vinegar-based broths.

How does Pickling Spice fit into a balanced diet?

Pickling spice contributes flavor and aromatic compounds without adding calories, carbs, or fat, making it a zero-impact way to enhance meals. Including it in your diet adds variety and interest to dishes while supporting overall nutrition goals.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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