Calories in Organic Buckwheat Flour

📏 Serving Size: 1 Serving (30.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 99.9
  • Total Fat 1.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 0.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 21.0 g
  • Dietary Fiber 4.0 g
  • Sugars 0.0 g
  • Protein 4.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 9.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.1 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Organic Buckwheat Flour contains 99.9 calories per serving (1 Serving (30.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 21.0g per serving (77.1% of calories), with a good 4.0g of dietary fiber.

🏷️ Diet & Nutrition Tags

✅ Low Fat ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Whole Grain Organic Buckwheat

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Organic Buckwheat Flour. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Organic Buckwheat Flour contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories99.9 kcal5%
Total Fat1.0 g1%
Total Carbohydrate21.0 g8%
Dietary Fiber4.0 g14%
Protein4.0 g8%
Calcium9.9 mg1%
Iron1.1 mg6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Organic Buckwheat Flour accounts for 5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 77.1% of the calories.

Carbs 77.1%
Fat 8.2% Carbs 77.1% Protein 14.7%

🏃 Exercise Burn Time

How long would it take to burn off the 99.9 calories in Organic Buckwheat Flour? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 7.6 min
Walking: 17 minutes per mile 17.2 min
Cycling (Low Intensity) 10.9 min
HIIT 9.3 min
Running: 12 Minutes Per Mile 8.9 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Organic Buckwheat Flour

Is Organic Buckwheat Flour good for weight loss?

Buckwheat flour is reasonably supportive for weight loss, with just 100 calories per serving and 4g of fiber that helps you feel fuller longer. The low fat content and moderate protein make it a lighter option compared to wheat flour, though the carb-to-calorie ratio means portion control still matters.

Is Organic Buckwheat Flour a good snack for kids?

Buckwheat flour can be a good choice for kids' baking and cooking projects, though its earthy flavor is less familiar than wheat flour, so you may want to introduce it gradually or mix it with other flours.

Is Organic Buckwheat Flour gluten-free?

Yes, buckwheat flour is naturally gluten-free, making it suitable for people with celiac disease or gluten sensitivity despite its grain-like name.

What diets does Organic Buckwheat Flour suit?

This flour works well for gluten-free, vegan, and vegetarian diets. It's also appropriate for paleo and whole-food focused approaches.

What does Organic Buckwheat Flour pair well with for a balanced meal?

Use buckwheat flour to make pancakes or crepes paired with eggs and greens, blend it into smoothies with Greek yogurt and berries, or use it as a coating for chicken or fish alongside roasted vegetables for a complete, balanced meal.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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