Calories in Roasted Garlic & Onion Organic Roasted Kale

📏 Serving Size: 1 Serving (10.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 50.0
  • Total Fat 4.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 85.0 mg
  • Potassium 70.0 mg
  • Total Carbohydrate 3.0 g
  • Dietary Fiber 1.0 g
  • Sugars 0.0 g
  • Protein 2.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 13.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 190.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Roasted Garlic & Onion Organic Roasted Kale contains 50.0 calories per serving (1 Serving (10.0g)), a moderate amount that fits easily into most daily calorie goals. The majority of its calories come from fat (4.0g, 64.3% of calories). It provides a noteworthy 190.0mg of calcium (15% DV), contributing to bone and dental health.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Organic Lacinato Kale, Organic High Oleic Sunflower Oil, Organic Onion, Organic Garlic, Sea Salt, Organic Cane Sugar, Organic Black Pepper.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Roasted Garlic & Onion Organic Roasted Kale. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

🤖 AI Nutrition Coach

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Ask anything about Roasted Garlic & Onion Organic Roasted Kale — how it fits your diet, what to pair it with, or how it compares nutritionally.

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📊 % Daily Value

The following shows how one serving of Roasted Garlic & Onion Organic Roasted Kale contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories50.0 kcal2.5%
Total Fat4.0 g5%
Sodium85.0 mg4%
Total Carbohydrate3.0 g1%
Dietary Fiber1.0 g4%
Protein2.0 g4%
Vitamin C13.0 mg14%
Calcium190.0 mg15%
Iron0.7 mg4%
Potassium70.0 mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Roasted Garlic & Onion Organic Roasted Kale accounts for 2.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 64.3% of the calories.

Fat 64.3%
Carbs 21.4%
Fat 64.3% Carbs 21.4% Protein 14.3%

🏃 Exercise Burn Time

How long would it take to burn off the 50.0 calories in Roasted Garlic & Onion Organic Roasted Kale? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 3.8 min
Walking: 17 minutes per mile 8.6 min
Cycling (Low Intensity) 5.5 min
HIIT 4.6 min
Walking: 20 minutes per mile 10.6 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Roasted Garlic & Onion Organic Roasted Kale

Is Roasted Garlic & Onion Organic Roasted Kale good for weight loss?

At 50 calories per 10g serving, this is a very light snack that won't derail your calorie goals. The 2g of protein and 1g of fiber per serving help with satiety, though portions are small.

Is Roasted Garlic & Onion Organic Roasted Kale a good snack for kids?

The roasted, crispy texture appeals to kids, but the garlic and onion flavors are quite strong and may not suit picky eaters. Start with a small amount to see if your child enjoys it.

What vitamins or minerals stand out in Roasted Garlic & Onion Organic Roasted Kale?

Kale delivers a solid 13mg of vitamin C per serving, which supports immune function and collagen formation. The iron content at 0.7mg is a bonus, though the amount is modest.

What diets does Roasted Garlic & Onion Organic Roasted Kale suit?

This works well for keto, paleo, vegan, vegetarian, and whole-food-focused diets. It's also suitable for gluten-free and dairy-free eating patterns.

What does Roasted Garlic & Onion Organic Roasted Kale pair well with for a balanced meal?

Pair this with hummus, guacamole, or a bean dip for added protein and healthy fats that round out a balanced snack. It also works as a crunchy topping on soups, salads, or grain bowls to add texture and nutrition.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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