Calories in Dairy-Free Frozen Dessert

📏 Serving Size: 0.5 cup (75.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 120.0
  • Total Fat 6.0 g
  • Saturated Fat 5.0 g
  • Cholesterol 0.0 mg
  • Sodium 30.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 16.0 g
  • Dietary Fiber 0.2 g
  • Sugars 10.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 200.3 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 2.4 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Dairy-Free Frozen Dessert contains 120.0 calories per serving (0.5 cup (75.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 16.0g per serving (52.5% of calories), of which 10.0g are sugars.

🏷️ Diet & Nutrition Tags

⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Coconut Extract, Mango, Water, Evaporated Cane Juice, Maltodextrin, Tapioca Syrup, Lime Juice, Vanilla, Locust Bean Gum, Guar Gum, Carrageenan.

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers

Emulsifiers / Stabilisers: Carrageenan, Guar Gum, Locust Bean Gum

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Dairy-Free Frozen Dessert contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories120.0 kcal6%
Total Fat6.0 g8%
Saturated Fat5.0 g25%
Sodium30.0 mg1%
Total Carbohydrate16.0 g6%
Dietary Fiber0.2 g1%
Total Sugars10.0 g20%
Protein1.0 g2%
Vitamin A200.3 IU4%
Vitamin C2.4 mg3%
Iron0.4 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Dairy-Free Frozen Dessert accounts for 6% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 52.5% of the calories.

Fat 44.3%
Carbs 52.5%
Fat 44.3% Carbs 52.5% Protein 3.3%

🏃 Exercise Burn Time

How long would it take to burn off the 120.0 calories in Dairy-Free Frozen Dessert? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.1 min
Walking: 17 minutes per mile 20.7 min
Cycling (Low Intensity) 13.1 min
HIIT 11.1 min
Walking: 24 minutes per mile 29.6 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Dairy-Free Frozen Dessert

Is Dairy-Free Frozen Dessert good for weight loss?

This dessert is relatively low in calories at 120 per half-cup serving, which could fit into a calorie-controlled diet. However, the 10g of sugar per serving is fairly high and lacks meaningful fiber or protein to keep you satisfied, so portion control would be important.

Is Dairy-Free Frozen Dessert heart-healthy?

The saturated fat content at 5g per serving is moderate and not ideal for heart health, especially if consumed regularly. The sodium level is low and generally heart-friendly, though the overall fat profile could be better.

Is Dairy-Free Frozen Dessert gluten-free?

Yes, this product appears to be gluten-free based on the ingredient list, which contains no wheat, barley, or rye. However, always check the packaging for certified gluten-free labeling if you have celiac disease or sensitivity.

What diets does Dairy-Free Frozen Dessert suit?

This works well for vegan and dairy-free diets due to its coconut base. It's also suitable for most plant-based eating patterns, though the sugar content may make it less ideal for low-carb or keto approaches.

What should I watch out for with Dairy-Free Frozen Dessert?

The sugar content is substantial at 10g per serving, with minimal fiber to offset it. If you're monitoring sodium intake, the 30mg per serving is fine, but be mindful of eating larger portions than the recommended half-cup.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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