Calories in Restaurant Style Meat Ravioli

📏 Serving Size: 6 RAVIOLI | APPROX. (85.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 190.4
  • Total Fat 8.0 g
  • Saturated Fat 3.0 g
  • Cholesterol 50.2 mg
  • Sodium 300.1 mg
  • Potassium 220.2 mg
  • Total Carbohydrate 19.0 g
  • Dietary Fiber 3.0 g
  • Sugars 1.0 g
  • Protein 10.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 40.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

With 190.4 calories per serving (6 RAVIOLI | APPROX. (85.0g)), Restaurant Style Meat Ravioli is a moderately calorie-dense food worth tracking if you're managing your intake. Carbohydrates are the primary energy source at 19.0g per serving (40.4% of calories), with a good 3.0g of dietary fiber.

📝 Ingredients

Durum Flour (enriched with Niacin, Iron, Ferrous Sulfate, Thiamine, Riboflavin, Folic Acid), Beef, Pork, Water, Eggs, White Flour, Celery, Breadcrumbs (wheat Flour, Malted Barley Flour, Dough Starter [egg, Soy Flour, Whey], Water, Sugar, Salt, Soybean Oil, Vital Wheat Gluten, Yeast, Calcium Sulfate, Monoglycerides, Calcium Propionate, Guar Gum, Sodium Stearoyl Lactylate [ssl], Potassium Sorbate, Enzymes, Enriched Bleached Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Datem, Calcium Sulfate, Tricalcium Phosphate, Magnesium Carbonate, Ascorbic Acid, L-Cysteine, Sesame Seeds), Carrots, Onion, Spinach, Garlic, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Starch, Protein, Lactose, Whey Solids, Cellulose [to Prevent Caking]), Tomato Paste, Salt, Spice, Textured Vegetable Protein (soy Flour).

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Artificial Preservatives: Potassium Sorbate, Calcium Propionate

Emulsifiers / Stabilisers: Monoglycerides, Datem, Sodium Stearoyl Lactylate, Ssl, Stearoyl Lactylate, Guar Gum

Flavour Enhancers: Textured Vegetable Protein

Fortification / Enrichment Agents: Ferrous Sulfate, Reduced Iron, Niacin, Riboflavin, Folic Acid, Tricalcium Phosphate, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Restaurant Style Meat Ravioli contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories190.4 kcal9.5%
Total Fat8.0 g10%
Saturated Fat3.0 g15%
Cholesterol50.2 mg17%
Sodium300.1 mg13%
Total Carbohydrate19.0 g7%
Dietary Fiber3.0 g11%
Total Sugars1.0 g2%
Protein10.0 g20%
Calcium40.0 mg3%
Iron1.7 mg9%
Potassium220.2 mg5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Restaurant Style Meat Ravioli accounts for 9.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 40.4% of the calories.

Fat 38.3%
Carbs 40.4%
Protein 21.3%
Fat 38.3% Carbs 40.4% Protein 21.3%

🏃 Exercise Burn Time

How long would it take to burn off the 190.4 calories in Restaurant Style Meat Ravioli? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 14.4 min
Walking: 17 minutes per mile 32.9 min
Cycling (Low Intensity) 20.8 min
HIIT 17.6 min
Boxing 19.6 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Restaurant Style Meat Ravioli

Is Restaurant Style Meat Ravioli good for weight loss?

At 190 calories per serving with 10g of protein and 3g of fiber, this ravioli can fit into a weight loss plan if portion-controlled. The relatively high carb content (19g) and moderate fat (8g) mean you'd want to pair it with vegetables and keep serving sizes in check.

Is Restaurant Style Meat Ravioli good for muscle building?

The 10g of protein per serving provides a modest contribution to muscle building, though you'd likely need to eat multiple servings or combine this with other protein sources to meet higher daily protein targets. The balanced macronutrient profile isn't ideal for serious muscle-building goals.

Is Restaurant Style Meat Ravioli suitable for people with lactose intolerance?

This product contains lactose from Parmesan cheese and whey solids, so it's not suitable for people with lactose intolerance.

Is Restaurant Style Meat Ravioli gluten-free?

No, this is not gluten-free. The ravioli is made with durum flour and white flour, and the breadcrumb ingredient also contains wheat flour and vital wheat gluten.

What diets does Restaurant Style Meat Ravioli suit?

This works well for omnivorous and flexitarian diets that include meat and dairy. It's not suitable for vegetarian, vegan, keto, or gluten-free diets, though it could fit into a standard balanced diet when paired with vegetables.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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