Calories in Seasoned, Air-Dried Pork Capicola

📏 Serving Size: 1 Serving (57.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 70.1
  • Total Fat 2.0 g
  • Saturated Fat 0.5 g
  • Cholesterol 34.8 mg
  • Sodium 680.0 mg
  • Potassium 234.8 mg
  • Total Carbohydrate 1.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 11.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 8.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Seasoned, Air-Dried Pork Capicola contains 70.1 calories per serving (1 Serving (57.0g)), a moderate amount that fits easily into most daily calorie goals. Protein is the dominant macronutrient at 11.0g per serving (66.7% of calories), which supports muscle repair and satiety. One thing to note: a single serving contains 680.0mg of sodium (30% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Fat ✅ Low Calorie ⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Pork Meat, Salt, Sugar, Celery Juice Powder, Savory Flavor (contains Maltodextrin), Garlic, Cherry Juice Powder, Juniper Berries, Lactic Acid Starter Culture.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Seasoned, Air-Dried Pork Capicola. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

🤖 AI Nutrition Coach

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Ask anything about Seasoned, Air-Dried Pork Capicola — how it fits your diet, what to pair it with, or how it compares nutritionally.

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📊 % Daily Value

The following shows how one serving of Seasoned, Air-Dried Pork Capicola contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories70.1 kcal3.5%
Total Fat2.0 g3%
Saturated Fat0.5 g3%
Cholesterol34.8 mg12%
Sodium680.0 mg30% ⚠️
Total Carbohydrate1.0 g0%
Protein11.0 g22%
Calcium8.0 mg1%
Iron0.4 mg2%
Potassium234.8 mg5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Seasoned, Air-Dried Pork Capicola accounts for 3.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from protein. Protein makes up 66.7% of the calories.

Fat 27.3%
Protein 66.7%
Fat 27.3% Carbs 6% Protein 66.7%

🏃 Exercise Burn Time

How long would it take to burn off the 70.1 calories in Seasoned, Air-Dried Pork Capicola? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 5.3 min
Walking: 17 minutes per mile 12.1 min
Cycling (Low Intensity) 7.7 min
HIIT 6.5 min
Badminton 9.9 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Seasoned, Air-Dried Pork Capicola

Is Seasoned, Air-Dried Pork Capicola good for weight loss?

With only 70 calories and 1g of carbs per serving, this is a solid choice for weight loss diets. The high protein content at 11g helps keep you satisfied without adding significant calories.

Is Seasoned, Air-Dried Pork Capicola good for muscle building?

The 11g of protein per 57g serving makes this a decent protein source for muscle building, though you'd need to eat a fairly large portion to meet typical post-workout protein targets. It's best used as a protein-boosting snack rather than a primary source.

Is Seasoned, Air-Dried Pork Capicola heart-healthy?

The low saturated fat and cholesterol, combined with potassium content, are heart-friendly features. However, the very high sodium intake is a significant concern for cardiovascular health and blood pressure management.

How does Seasoned, Air-Dried Pork Capicola fit a low-sodium diet?

This food is not suitable for a low-sodium diet due to its 680mg sodium per serving. You'd want to choose fresh pork or unseasoned cured meats instead.

What should I watch out for with Seasoned, Air-Dried Pork Capicola?

The sodium content is quite high at 680mg per serving—that's nearly 30% of the daily limit for a single portion. If you eat more than one serving or pair it with other processed foods, you'll quickly exceed recommended sodium intake.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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