Calories in Organic Rye & Spelt Bread

📏 Serving Size: 1 Serving (72.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 130.3
  • Total Fat 1.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 370.1 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 25.0 g
  • Dietary Fiber 6.0 g
  • Sugars 2.0 g
  • Protein 4.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 40.3 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 2.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.8 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.1 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Organic Rye & Spelt Bread contains 130.3 calories per serving (1 Serving (72.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 25.0g per serving (80% of calories), with a good 6.0g of dietary fiber. It's a good source of dietary fiber at 6.0g per serving (21% DV), which supports digestive health and helps keep you full.

🏷️ Diet & Nutrition Tags

✅ High Fiber ✅ Low Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Organic Whole Kernel Rye, Water, Organic Whole Rye Flour, Organic Spelt, Sea Salt, Yeast.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Organic Rye & Spelt Bread. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Organic Rye & Spelt Bread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories130.3 kcal6.5%
Total Fat1.0 g1%
Sodium370.1 mg16%
Total Carbohydrate25.0 g9%
Dietary Fiber6.0 g21% ✅
Total Sugars2.0 g4%
Protein4.0 g8%
Riboflavin (B-2)0.10 mg8%
Niacin (B-3)0.8 mg5%
Calcium40.3 mg3%
Iron2.7 mg15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Organic Rye & Spelt Bread accounts for 6.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 80% of the calories.

Carbs 80%
Fat 7.2% Carbs 80% Protein 12.8%

🏃 Exercise Burn Time

How long would it take to burn off the 130.3 calories in Organic Rye & Spelt Bread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 9.9 min
Walking: 17 minutes per mile 22.5 min
Cycling (Low Intensity) 14.3 min
HIIT 12.1 min
Cross-country Skiing 16.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Organic Rye & Spelt Bread

Is Organic Rye & Spelt Bread good for weight loss?

At 130 calories per slice with 6g of fiber, this bread can support weight loss by promoting fullness and stable blood sugar levels. The high fiber-to-calorie ratio is favorable for satiety, though portion control still matters.

How does the fiber in Organic Rye & Spelt Bread support digestion?

The 6g of fiber per slice aids digestion by promoting regular bowel movements and feeding beneficial gut bacteria. Both rye and spelt are naturally fiber-rich grains that support digestive health.

Is Organic Rye & Spelt Bread a good snack for kids?

Yes, it's a good choice for children who can tolerate whole grains. The mild flavor and familiar bread format make it appealing, plus the fiber and protein support growing bodies.

Is Organic Rye & Spelt Bread gluten-free?

No—rye and spelt both contain gluten, so this bread is not suitable for people with celiac disease or gluten sensitivity.

What diets does Organic Rye & Spelt Bread suit?

This bread works well for high-fiber, whole-grain, and plant-based diets. It's also suitable for most Mediterranean and traditional European eating patterns.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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