Calories in Toasted Bread

📏 Serving Size: 1 Serving (326.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 629.2
  • Total Fat 33.0 g
  • Saturated Fat 12.0 g
  • Cholesterol 91.3 mg
  • Sodium 2461.3 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 49.0 g
  • Dietary Fiber 3.9 g
  • Sugars 7.0 g
  • Protein 35.0 g
Vitamins & Minerals
  • Vitamin A 1998.4 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 35.9 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 401.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 4.5 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 629.2 calories per serving (1 Serving (326.0g)), Toasted Bread is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (33.0g, 46.9% of calories), including 12.0g of saturated fat. One thing to note: a single serving contains 2461.3mg of sodium (107% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ High Protein ⚠️ High Calorie ⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

White Bread (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Palm Oil, Salt, Yeast, Dough Extender [wheat Flour, Monoglycerides, Guar Gum, Corn Syrup Solids, Contains 2% or Less of: Enzyme, Soybean Oil], Dough Conditioner [wheat Flour, Diacetyl Tartaric Acid Esters of Mono-Diglycerides (datem), Contains 2% or Less of: Soybean Oil, L. Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide (ada)], Calcium Propionate, Crumb Softener [monoglycerides with Citric Acid (antioxidant)], Dough Strengthener [sodium Stearoyl Lactylate], Ascorbic Acid), Krakus Polish Ham with Natural Juices (cured with Water, Salt, Glucose, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt and Enzymes), Tomatoes, Dijon Mayonnaise (canola Oil, Dijon Mustard [water, Mustard Seeds, Distilled Vinegar, Salt, White Wine, Citric Acid, Turmeric [color], Tartaric Acid, Spices], Water, Egg Yolk, Distilled Vinegar, Sugar, Salt, Caramel Color, Sodium Benzoate and Potassium Sorbate [preservatives], Mustard Flour, Xanthan Gum, Turmeric Extract [color], Calcium Disodium Edta to Protect Quality), Green Leaf Lettuce, Pickles (cucumbers, Water, Salt, Vinegar, Calcium Chloride, Sodium Benzoate [as a Preservative], Natural Flavorings and Spices).

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Artificial Colours ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Sodium Benzoate, Potassium Sorbate, Sodium Nitrite, Calcium Propionate

Artificial Colours: Caramel Color

Emulsifiers / Stabilisers: Monoglycerides, Diglycerides, Datem, Sodium Stearoyl Lactylate, Stearoyl Lactylate, Xanthan Gum, Guar Gum

Fortification / Enrichment Agents: Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid, Sodium Ascorbate

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Toasted Bread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories629.2 kcal31.5%
Total Fat33.0 g42%
Saturated Fat12.0 g60%
Cholesterol91.3 mg30%
Sodium2461.3 mg107% ⚠️
Total Carbohydrate49.0 g18%
Dietary Fiber3.9 g14%
Total Sugars7.0 g14%
Protein35.0 g70% ✅
Vitamin A1998.4 IU40% ✅
Vitamin C35.9 mg40% ✅
Calcium401.0 mg31% ✅
Iron4.5 mg25% ✅

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Toasted Bread accounts for 31.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 46.9% of the calories.

Fat 46.9%
Carbs 31%
Protein 22.1%
Fat 46.9% Carbs 31% Protein 22.1%

🏃 Exercise Burn Time

How long would it take to burn off the 629.2 calories in Toasted Bread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 47.6 min
Walking: 17 minutes per mile 108.6 min
Cycling (Low Intensity) 68.8 min
HIIT 58.3 min
Swimming (Low Intensity) 79.9 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Toasted Bread

Is Toasted Bread good for weight loss?

This isn't ideal for weight loss—at nearly 630 calories per serving with 33g of fat, it's quite calorie-dense. The 49g of carbs and moderate protein (35g) mean it won't keep you especially full relative to the calories you're consuming.

Is Toasted Bread good for muscle building?

The 35g of protein is a solid contribution to muscle recovery, though you'd want to pair this with strength training and ensure you're hitting your overall daily protein goals across all meals.

Is Toasted Bread good post-workout fuel?

The carbs and protein combo works reasonably well for recovery, though the high fat and saturated fat content means digestion will be slower than ideal immediately after exercise. You'd benefit from pairing it with something lighter or having it an hour or two post-workout rather than right after.

Is Toasted Bread heart-healthy?

The high sodium and saturated fat make this challenging for heart health—one sandwich delivers your entire day's sodium recommendation and a significant portion of saturated fat limits. The mayonnaise and cheese contribute additional calories and fat that don't support cardiovascular wellness.

What should I watch out for with Toasted Bread?

Sodium content is notably high at 2,461mg—roughly the entire recommended daily amount in a single meal. The saturated fat (12g) and cholesterol (91mg) from the ham, cheese, and mayo add up quickly, so this isn't something to eat regularly if you're monitoring those intake levels.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

📰 Featured Blog Post

Fruits Ranked by Calories: The Complete Guide Fruits Ranked by Calories: The Complete Guide

This is the complete reference guide to fruit nutrition — covering calories, sugar, fibre, and the best fruits for specific dietary goals. Use the links below to jump to the section most relevant to your needs, or browse the full rankings below. Complete Fruit Calorie Rankings Here are the most common fruits ranked by calories per 100g, from lowest to highest: Watermelon — 30 cal See nutrition Strawberries — 32 cal See nutrition Cantaloupe — 34 cal See nutrition Peach — 39 cal See nutrition Grapefruit — 42 cal See nutrition Blackberries — 43 cal See nutrition Orange — 47 cal See nutrition Pineapple — 50 cal See nutrition Apple — 52 cal See nutrition Raspberries — 52 cal See nutrition Blueberries — 57 cal See nutrition Dragon fruit — 60 cal See nutrition Mango — 60 cal See nutrition Kiwi — 61 cal See nutrition Cherries — 63 cal See nutrition Grapes — 67 cal See nutrition Banana — 89 cal See nutrition Avocado — 160 cal See nutrition Core Rankings Lowest Calorie Fruits Ranked — watermelon, strawberries, and raspberries lead the list Highest Calorie Fruits Ranked — avocado, banana, and mango top the list Fruits Ranked by Sugar Content — avocado and berries are lowest; banana and grapes are highest Fruits Ranked by Fiber Content — raspberries, blackberries, and avocado lead Best Fruits for Weight Loss — berries, grapefruit, and apple are the top choices Fresh vs Other Formats Fresh vs Frozen Fruit — nutritionally similar, frozen wins for out-of-season fruit Dried vs Fresh Fruit — dried fruit has 4-8x more calories per gram Fruit Juice vs Whole Fruit — whole fruit wins on fibre, satiety, and blood sugar impact Smoothie vs Whole Fruit — smoothies can contain 300-600 calories; whole fruit is more filling Diet and Use Case Low Sugar Fruits for Diabetics — berries, avocado, and grapefruit are the best choices Keto Friendly Fruits Ranked — avocado, raspberries, and blackberries fit keto macros Best Fruits Before a Workout — banana, mango, and watermelon are top choices Best Fruits After a Workout — tart cherries, banana, and blueberries lead for recovery Seasonal and Exotic Tropical Fruits Ranked by Calories — from 30-cal papaya to 160-cal avocado Summer Fruits Ranked by Calories — watermelon, strawberries, peaches, and cherries Winter Fruits Ranked by Calories — citrus, kiwi, pomegranate, and pears Dragon Fruit vs Kiwi — kiwi wins on vitamin C; dragon fruit wins on iron Fruit Comparisons For detailed side-by-side nutrition comparisons see: Apple vs Banana Blueberries vs Strawberries Avocado vs Apple Blueberries vs Banana Using Our Fruit Nutrition Tools Track your daily fruit intake with our Food Tracker.

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