Calories in Peppers & Onions

📏 Serving Size: 1 Serving (85.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 24.7
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 5.1 mg
  • Potassium 109.7 mg
  • Total Carbohydrate 5.0 g
  • Dietary Fiber 1.0 g
  • Sugars 1.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 10.2 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Peppers & Onions is a very low-calorie food at 24.7 calories per serving (1 Serving (85.0g)), making it a smart choice for calorie-conscious diets. Carbohydrates are the primary energy source at 5.0g per serving (83.3% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Sweet Peppers (red, Yellow, Green), Onions.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Peppers & Onions. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Peppers & Onions contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories24.7 kcal1.2%
Sodium5.1 mg0%
Total Carbohydrate5.0 g2%
Dietary Fiber1.0 g4%
Total Sugars1.0 g2%
Protein1.0 g2%
Calcium10.2 mg1%
Iron0.4 mg2%
Potassium109.7 mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Peppers & Onions accounts for 1.2% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 83.3% of the calories.

Carbs 83.3%
Protein 16.7%
Carbs 83.3% Protein 16.7%

🏃 Exercise Burn Time

How long would it take to burn off the 24.7 calories in Peppers & Onions? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 1.9 min
Walking: 17 minutes per mile 4.3 min
Cycling (Low Intensity) 2.7 min
HIIT 2.3 min
Badminton 3.5 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Peppers & Onions

Is Peppers & Onions good for weight loss?

Peppers and onions are excellent for weight loss, offering just 24.6 calories per 85g serving with virtually no fat and minimal carbohydrates. Their high water content and fiber make them filling despite their low calorie density, so you can eat a satisfying portion without derailing your goals.

Is Peppers & Onions a good snack for kids?

Kids generally enjoy peppers and onions, especially the sweeter red and yellow varieties. They're mild-flavored, colorful, and easy to incorporate into familiar dishes like tacos, stir-fries, or pasta.

What diets does Peppers & Onions suit?

These work well across most dietary approaches, including keto (low-carb), paleo, vegan, vegetarian, and Mediterranean diets. They're also naturally gluten-free and low in sodium, making them suitable for those managing sodium intake.

What does Peppers & Onions pair well with for a balanced meal?

Combine peppers and onions with grilled chicken, lean beef, or fish for a protein-rich meal. They also pair beautifully with whole grains like brown rice or quinoa, legumes, or other vegetables to create complete, satisfying dishes.

How does Peppers & Onions fit into a balanced diet?

Peppers and onions contribute vitamins, minerals, and fiber while remaining low in calories, making them a nutrient-dense vegetable foundation for any balanced plate. Their potassium content supports heart health, while the fiber aids digestion, so they're ideal for filling half your plate with vegetables.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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