Calories in Acme, Sourdough Bread

📏 Serving Size: 1 Serving (28.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 80.1
  • Total Fat 0.5 g
  • Saturated Fat 0.2 g
  • Cholesterol 0.0 mg
  • Sodium 150.1 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 14.0 g
  • Dietary Fiber 1.0 g
  • Sugars 1.0 g
  • Protein 3.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 3.6 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 19.9 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.7 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Acme, Sourdough Bread contains 80.1 calories per serving (1 Serving (28.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 14.0g per serving (77.2% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Fat ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Contains Less than 2% of Soybean Oil, Sugar, Sodium Stearoyl Lactylate, Salt, Furmaric Acid, Datem, Dextrose, Sodium Diacetate, Lactic Acid, Silicon Dioxide, Ascorbic Acid, Enzymes.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Artificial Preservatives: Sodium Diacetate

Emulsifiers / Stabilisers: Datem, Sodium Stearoyl Lactylate, Stearoyl Lactylate

Fortification / Enrichment Agents: Reduced Iron, Niacin, Riboflavin, Folic Acid, Ascorbic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Acme, Sourdough Bread contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories80.1 kcal4%
Total Fat0.5 g1%
Saturated Fat0.2 g1%
Sodium150.1 mg7%
Total Carbohydrate14.0 g5%
Dietary Fiber1.0 g4%
Total Sugars1.0 g2%
Protein3.0 g6%
Vitamin C3.6 mg4%
Calcium19.9 mg2%
Iron0.7 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Acme, Sourdough Bread accounts for 4% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 77.2% of the calories.

Carbs 77.2%
Protein 16.5%
Fat 6.2% Carbs 77.2% Protein 16.5%

🏃 Exercise Burn Time

How long would it take to burn off the 80.1 calories in Acme, Sourdough Bread? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 6.1 min
Walking: 17 minutes per mile 13.8 min
Cycling (Low Intensity) 8.8 min
HIIT 7.4 min
MMA 6.2 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Acme, Sourdough Bread

Is Acme, Sourdough Bread good for weight loss?

Sourdough bread can fit into a weight loss plan if portions are controlled—a 28g slice provides 80 calories and modest carbs, though it's calorie-dense relative to volume. Pairing it with protein-rich toppings like eggs or cheese helps create more filling meals.

Is Acme, Sourdough Bread a good snack for kids?

Yes, sourdough bread is generally kid-friendly with its mild flavor and familiar texture. The fermentation process may also make it easier to digest than standard white bread.

Is Acme, Sourdough Bread gluten-free?

No, this bread contains wheat flour and wheat gluten, making it unsuitable for people with celiac disease or gluten sensitivity.

What diets does Acme, Sourdough Bread suit?

This bread works well for omnivore, flexitarian, and standard diets. It's not suitable for gluten-free or vegan diets due to its wheat content and potential animal-derived additives.

What does Acme, Sourdough Bread pair well with for a balanced meal?

Pair this bread with protein sources like peanut butter, cheese, deli meats, or eggs to balance the carbs. Vegetables and spreads with healthy fats also work well for more nutritionally complete meals.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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