Calories in Mushroom Cabernet Pasta Sauce

📏 Serving Size: 1 Serving (125.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 100.0
  • Total Fat 5.0 g
  • Saturated Fat 2.0 g
  • Cholesterol 5.0 mg
  • Sodium 520.0 mg
  • Potassium 45.0 mg
  • Total Carbohydrate 12.0 g
  • Dietary Fiber 2.0 g
  • Sugars 5.0 g
  • Protein 2.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 32.5 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Mushroom Cabernet Pasta Sauce contains 100.0 calories per serving (1 Serving (125.0g)), a moderate amount that fits easily into most daily calorie goals. Carbohydrates are the primary energy source at 12.0g per serving (47.5% of calories).

📝 Ingredients

Vine-Ripened California Tomatoes (tomatoes, Tomato Juice, Citric Acid), Water, Mushroom, Onion, Cabernet Wine, Olive Oil, Butter (pasteurized Cream, Salt), Sugar, Salt, Dehydrated Garlic, Spices.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Mushroom Cabernet Pasta Sauce. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Mushroom Cabernet Pasta Sauce contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories100.0 kcal5%
Total Fat5.0 g6%
Saturated Fat2.0 g10%
Cholesterol5.0 mg2%
Sodium520.0 mg23%
Total Carbohydrate12.0 g4%
Dietary Fiber2.0 g7%
Total Sugars5.0 g10%
Protein2.0 g4%
Calcium32.5 mg2%
Iron1.0 mg6%
Potassium45.0 mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Mushroom Cabernet Pasta Sauce accounts for 5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 47.5% of the calories.

Fat 44.6%
Carbs 47.5%
Fat 44.6% Carbs 47.5% Protein 7.9%

🏃 Exercise Burn Time

How long would it take to burn off the 100.0 calories in Mushroom Cabernet Pasta Sauce? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 7.6 min
Walking: 17 minutes per mile 17.3 min
Cycling (Low Intensity) 10.9 min
HIIT 9.3 min
Tai Chi 24.7 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Mushroom Cabernet Pasta Sauce

Is Mushroom Cabernet Pasta Sauce good for weight loss?

At 100 calories per serving with just 5g of fat and 2g of protein, this sauce is reasonably light. The 2g of fiber helps with satiety, though pairing it with whole grain pasta rather than refined pasta will give you better fullness and blood sugar control.

Is Mushroom Cabernet Pasta Sauce heart-healthy?

With only 2g of saturated fat and 5mg cholesterol per serving, this sauce is relatively heart-friendly. The olive oil provides beneficial fats, though the butter does add some saturated fat to consider.

How does Mushroom Cabernet Pasta Sauce fit a low-sodium diet?

At 520mg sodium per serving, this sauce contains a significant amount relative to low-sodium guidelines. You'd want to use smaller portions or look for no-salt-added versions if sodium restriction is important for you.

Is Mushroom Cabernet Pasta Sauce suitable for people with lactose intolerance?

The butter listed in the ingredients contains dairy, making this unsuitable for those with lactose intolerance. Even the small amount of butter can trigger symptoms in sensitive individuals.

What should I watch out for with Mushroom Cabernet Pasta Sauce?

The sodium content of 520mg per 125g serving is notable—a typical serving of pasta sauce might be larger, quickly pushing you toward daily limits. The butter contributes saturated fat, so moderation is key if you're monitoring heart health.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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