Calories in Beef Short Ribs with Duchess Potatoes & Vegetables

📏 Serving Size: 1 Serving (280.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 350.0
  • Total Fat 14.0 g
  • Saturated Fat 5.0 g
  • Cholesterol 89.6 mg
  • Sodium 1061.2 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 28.0 g
  • Dietary Fiber 2.0 g
  • Sugars 3.0 g
  • Protein 23.0 g
Vitamins & Minerals
  • Vitamin A 100.8 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 24.1 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 39.2 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 3.6 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg
Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 350.0 calories per serving (1 Serving (280.0g)), Beef Short Ribs with Duchess Potatoes & Vegetables is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (14.0g, 38.2% of calories), including 5.0g of saturated fat. One thing to note: a single serving contains 1061.2mg of sodium (46% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ High Protein ⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Fully Cooked Beef Short Ribs (beef, Water, Dehydrated Beef Marinade [food Starch (tapioca and Rice}, Dehydrated Beef Stock, Salt, Carrageenan, Garlic Powder, Onion Powder, Xanthan Gum, Spice, Spice Extract], Vinegar, Sea Salt, Black Pepper), Duchess Potatoes (potato Flakes, Non-Hydrogenated Sunflower Oil, Salt, Hydroxypropyl-Methylcellulose, Dextrose, Citric Acid, Spices, Beta-Carotene), Vegetable Blend (vegetable Blend [broccoli, Green Beans, Yellow Carrots, Red Pepper Strips], Glaze [maltodextrin, Modified Food Starch {corn, Tapioca}, Methylcellulose, and Xanthan Gum], Vinegar).

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers

Emulsifiers / Stabilisers: Carrageenan, Methylcellulose, Xanthan Gum, Modified Food Starch

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice.

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📊 % Daily Value

The following shows how one serving of Beef Short Ribs with Duchess Potatoes & Vegetables contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories350.0 kcal17.5%
Total Fat14.0 g18%
Saturated Fat5.0 g25%
Cholesterol89.6 mg30%
Sodium1061.2 mg46% ⚠️
Total Carbohydrate28.0 g10%
Dietary Fiber2.0 g7%
Protein23.0 g46% ✅
Vitamin C24.1 mg27%
Calcium39.2 mg3%
Iron3.6 mg20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

🔥 Calorie Analysis

Beef Short Ribs with Duchess Potatoes & Vegetables accounts for 17.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 38.2% of the calories.

Fat 38.2%
Carbs 33.9%
Protein 27.9%
Fat 38.2% Carbs 33.9% Protein 27.9%

🏃 Exercise Burn Time

How long would it take to burn off the 350.0 calories in Beef Short Ribs with Duchess Potatoes & Vegetables? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 26.5 min
Walking: 17 minutes per mile 60.4 min
Cycling (Low Intensity) 38.3 min
HIIT 32.4 min
Snowboarding 48.9 min

Find more information on calories burned doing popular exercises.

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