Calories in St. Louis Style Pizza

📏 Serving Size: 1 SLICE (151.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 309.6
  • Total Fat 14.0 g
  • Saturated Fat 6.0 g
  • Cholesterol 25.7 mg
  • Sodium 709.7 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 29.0 g
  • Dietary Fiber 2.0 g
  • Sugars 3.0 g
  • Protein 18.0 g
Vitamins & Minerals
  • Vitamin A 750.5 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 9.1 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 400.2 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.8 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 309.6 calories per serving (1 SLICE (151.0g)), St. Louis Style Pizza is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (14.0g, 40.1% of calories), including 6.0g of saturated fat. One thing to note: a single serving contains 709.7mg of sodium (31% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

✅ High Protein ⚠️ High Sodium

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Pizza Crust (unbleached Flour (wheat Flour, Malted Barey Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pure Soybean Oil, Yeast, Sugar, Salt). Pizza Cheese ((pasteurized Process Cheddar, Swiss and Provolone Cheese) Cultured Pasteurized Milk and Part Skim Milk, Water, Salt, Sodium Phosphate, Milkfat, Lactic Acid, Contains Less than 0.5% of Enzymes, Smoke Flavor). Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes). Pizza Sauce (crushed Tomatoes (water, Concentrated Crushed Tomatoes), Salt, Sugar, Dehydrated Onion, Spices, Citric Acid, Garlic Powder). Fresh Tomatoes, Paroma Blend (parmesan and Romano Cheese (cow's Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Salt, Disodium Phosphate, Citric Acid, Guar Gum.) Olive Oil, Basil, Garlic, Sea Salt, Oregano.

🔬 Ingredient Analysis

⚠️ Emulsifiers / Stabilisers ℹ️ Fortified / Enriched

Emulsifiers / Stabilisers: Guar Gum, Modified Food Starch

Fortification / Enrichment Agents: Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of St. Louis Style Pizza contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories309.6 kcal15.5%
Total Fat14.0 g18%
Saturated Fat6.0 g30%
Cholesterol25.7 mg9%
Sodium709.7 mg31% ⚠️
Total Carbohydrate29.0 g11%
Dietary Fiber2.0 g7%
Total Sugars3.0 g6%
Protein18.0 g36% ✅
Vitamin A750.5 IU15%
Vitamin C9.1 mg10%
Calcium400.2 mg31% ✅
Iron1.8 mg10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

St. Louis Style Pizza accounts for 15.5% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 40.1% of the calories.

Fat 40.1%
Carbs 37%
Protein 22.9%
Fat 40.1% Carbs 37% Protein 22.9%

🏃 Exercise Burn Time

How long would it take to burn off the 309.6 calories in St. Louis Style Pizza? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 23.4 min
Walking: 17 minutes per mile 53.4 min
Cycling (Low Intensity) 33.8 min
HIIT 28.7 min
Push-ups 28.7 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: St. Louis Style Pizza

Is St. Louis Style Pizza good for weight loss?

One slice at 309 calories is manageable within a weight loss plan, especially since it provides 18g of protein to help you feel satisfied. However, the sodium content at 710mg per slice is quite high, which can lead to water retention and cravings for more food.

Is St. Louis Style Pizza good for muscle building?

With 18g of protein per slice, this pizza contributes meaningfully to muscle repair and recovery, though you'd need to pair it with other protein sources to meet higher daily targets. The carbs (29g) also provide energy for workouts, making it a decent post-activity option.

Is St. Louis Style Pizza good post-workout fuel?

This works reasonably well post-workout thanks to the 18g protein and 29g carbs, which support muscle recovery and glycogen replenishment. The fat content may slow digestion slightly, but it won't prevent the pizza from being useful recovery fuel.

Is St. Louis Style Pizza heart-healthy?

The saturated fat level is acceptable in moderation, and the cholesterol is quite low at 26mg per slice. The real concern is sodium—at 710mg per slice, regular consumption could contribute to high blood pressure if you're not careful about overall daily intake.

What should I watch out for with St. Louis Style Pizza?

The sodium level of 710mg per slice is the main concern—eating multiple slices quickly adds up to a significant portion of your daily limit. The saturated fat (6g) is moderate but worth noting if you're monitoring heart health.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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