Calories in Sausage & Buttermilk Biscuit

📏 Serving Size: 1 SANDWICH (92.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 340.4
  • Total Fat 22.0 g
  • Saturated Fat 9.0 g
  • Cholesterol 20.2 mg
  • Sodium 850.1 mg
  • Potassium 170.2 mg
  • Total Carbohydrate 26.0 g
  • Dietary Fiber 2.0 g
  • Sugars 3.0 g
  • Protein 9.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 49.7 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.6 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

At 340.4 calories per serving (1 SANDWICH (92.0g)), Sausage & Buttermilk Biscuit is a high-calorie food — portion size matters if you're monitoring your daily intake. The majority of its calories come from fat (22.0g, 58.6% of calories), including 9.0g of saturated fat. One thing to note: a single serving contains 850.1mg of sodium (37% of the daily recommended limit), which is significant if you're watching your salt intake.

🏷️ Diet & Nutrition Tags

⚠️ High Sodium ⚠️ High Saturated Fat

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Buttermilk Biscuit: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Buttermilk, Palm Oil, Nonfat Milk, Leavening (baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Sugar, Salt, Sodium Caseinate, Datem, Sodium Propionate (preservative), Potassium Sorbate (preservative), Dextrose, Wheat Starch, Artificial Flavor, Corn Starch, Sorbic Acid (preservative). Sausage Patty: Pork, Water, Contains Less than 2% of: Salt, Spice and Spice Extractives, Sodium Phosphate, Sugar, Monosodium Glutamate, Caramel Color, Bht, Citric Acid, Propyl Gallate.

🔬 Ingredient Analysis

⚠️ Artificial Preservatives ⚠️ Artificial Colours ⚠️ Emulsifiers / Stabilisers ⚠️ Flavour Enhancers ℹ️ Fortified / Enriched

Artificial Preservatives: Potassium Sorbate, Sorbic Acid, Bht, Sodium Propionate

Artificial Colours: Caramel Color

Emulsifiers / Stabilisers: Datem, Sodium Acid Pyrophosphate, Pyrophosphate

Flavour Enhancers: Monosodium Glutamate, Artificial Flavor

Fortification / Enrichment Agents: Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid

Detected additives are based on the ingredient list in the USDA Food Central Database. Always read the full product label as formulations can change. Presence of these ingredients does not necessarily indicate a health risk — consult a healthcare professional for personalised dietary advice. Fortification agents are synthetic vitamins or minerals added to restore nutrients lost during processing or to boost nutritional content. They are added for public health reasons and are widely considered safe.

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📊 % Daily Value

The following shows how one serving of Sausage & Buttermilk Biscuit contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories340.4 kcal17%
Total Fat22.0 g28%
Saturated Fat9.0 g45%
Cholesterol20.2 mg7%
Sodium850.1 mg37% ⚠️
Total Carbohydrate26.0 g9%
Dietary Fiber2.0 g7%
Total Sugars3.0 g6%
Protein9.0 g18%
Calcium49.7 mg4%
Iron1.6 mg9%
Potassium170.2 mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Sausage & Buttermilk Biscuit accounts for 17% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 58.6% of the calories.

Fat 58.6%
Carbs 30.8%
Fat 58.6% Carbs 30.8% Protein 10.6%

🏃 Exercise Burn Time

How long would it take to burn off the 340.4 calories in Sausage & Buttermilk Biscuit? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 25.7 min
Walking: 17 minutes per mile 58.7 min
Cycling (Low Intensity) 37.2 min
HIIT 31.5 min
Barre 66.3 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Sausage & Buttermilk Biscuit

Is Sausage & Buttermilk Biscuit good for weight loss?

At 340 calories per sandwich, this is a moderate-calorie option, but the high fat content (22g) and low fiber (2g) mean it won't keep you feeling full for long. The 9g of protein helps somewhat, but you'd likely need to pair it with additional vegetables or fruit to make a satisfying, balanced meal.

Is Sausage & Buttermilk Biscuit good for muscle building?

With only 9g of protein per sandwich, this doesn't provide substantial muscle-building support on its own. You'd need to combine it with other protein sources like Greek yogurt, eggs, or a protein shake to meet higher protein needs for muscle recovery.

Is Sausage & Buttermilk Biscuit heart-healthy?

This sandwich is less ideal for heart health due to its saturated fat content and very high sodium level. The combination of processed sausage, palm oil, and biscuit doesn't align well with cardiovascular-friendly eating patterns.

How does Sausage & Buttermilk Biscuit fit a low-sodium diet?

At 850mg per sandwich, this exceeds what most low-sodium diets allow for a single meal, making it a poor fit for anyone restricting sodium intake.

What should I watch out for with Sausage & Buttermilk Biscuit?

The sodium content at 850mg is significant—nearly 37% of the daily limit in a single sandwich. The saturated fat (9g) and palm oil also contribute to less heart-healthy fat choices, and the ingredient list includes several additives like BHT and artificial flavoring.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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