Calories in Paddlefish Roe

📏 Serving Size: 1 Serving (15.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 45.0
  • Total Fat 3.0 g
  • Saturated Fat 0.5 g
  • Cholesterol 95.0 mg
  • Sodium 250.1 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 0.0 g
  • Dietary Fiber 0.0 g
  • Sugars 0.0 g
  • Protein 3.0 g
Vitamins & Minerals
  • Vitamin A 100.1 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 20.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 1.4 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Paddlefish Roe is a very low-calorie food at 45.0 calories per serving (1 Serving (15.0g)), making it a smart choice for calorie-conscious diets. The majority of its calories come from fat (3.0g, 69.2% of calories), including 0.5g of saturated fat.

🏷️ Diet & Nutrition Tags

✅ Zero Carb ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

📝 Ingredients

Paddlefish Roe, Salt.

🔬 Ingredient Analysis

✅ Clean Ingredients

No artificial preservatives, sweeteners, colours, emulsifiers, flavour enhancers, or synthetic fortification agents were detected in the ingredient list for Paddlefish Roe. This does not guarantee the food is unprocessed or free from all additives — always read the full ingredient label.

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📊 % Daily Value

The following shows how one serving of Paddlefish Roe contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories45.0 kcal2.2%
Total Fat3.0 g4%
Saturated Fat0.5 g2%
Cholesterol95.0 mg32%
Sodium250.1 mg11%
Protein3.0 g6%
Vitamin A100.1 IU2%
Calcium20.0 mg2%
Iron1.4 mg8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Paddlefish Roe accounts for 2.2% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from fat. Fat makes up 69.2% of the calories.

Fat 69.2%
Protein 30.8%
Fat 69.2% Protein 30.8%

🏃 Exercise Burn Time

How long would it take to burn off the 45.0 calories in Paddlefish Roe? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 3.4 min
Walking: 17 minutes per mile 7.8 min
Cycling (Low Intensity) 4.9 min
HIIT 4.2 min
Running: 8 minutes per mile 2.9 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Paddlefish Roe

Is Paddlefish Roe good for weight loss?

Paddlefish roe is quite calorie-dense at 45 calories per small 15g serving, so portion control matters. The high protein and zero carbs make it satiating, but the fat content means it's best enjoyed in measured amounts rather than freely.

Is Paddlefish Roe a good snack for kids?

Paddlefish roe can be an acquired taste due to its texture and briny flavor, so most kids won't find it appealing as a snack. The high sodium content also makes it less ideal for young children.

What diets does Paddlefish Roe suit?

This works well for zero-carb, keto, and carnivore diets. It's also suitable for paleo approaches and pescatarian diets that include seafood products.

What does Paddlefish Roe pair well with for a balanced meal?

Serve it alongside whole grain crackers, cucumber slices, or avocado for a balanced appetizer. It pairs nicely with cream cheese, Greek yogurt, or leafy greens to round out nutrients and add freshness.

How does Paddlefish Roe fit into a balanced diet?

Paddlefish roe contributes high-quality protein and minerals like iron, making it a nutrient-dense choice despite its small serving size. Its minimal carbohydrates and zero added sugars fit into balanced eating, though the sodium level (250mg per serving) means it should be part of an overall moderate-sodium diet.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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