Calories in Wingstop Veggie Sticks Celery and Carrots

📏 Serving Size: 1 serving (99.0g)

🧪 Nutrition Facts

Amount Per Serving
  • Calories 25.0
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 80.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 5.0 g
  • Dietary Fiber 2.0 g
  • Sugars 3.0 g
  • Protein 1.0 g
Vitamins & Minerals
  • Vitamin A 0.0 IU
  • Vitamin B-12 0.0 µg
  • Vitamin B-6 0.0 mg
  • Vitamin C 0.0 mg
  • Vitamin D 0.0 IU
  • Vitamin E 0.0 mg
  • Calcium 0.0 mg
  • Copper 0.0 mg
  • Folate 0.0 µg
  • Iron 0.0 mg
  • Magnesium 0.0 mg
  • Manganese 0.0 mg
  • Niacin 0.0 mg
  • Pantothenic Acid 0.0 mg
  • Phosphorus 0.0 mg
  • Riboflavin 0.0 mg
  • Thiamin 0.0 mg
  • Zinc 0.0 mg

Note: Nutrition information comes from the USDA Food Central Database. Daily values are based on a 2,000 calorie per day diet (FDA). Actual requirements vary by individual. Use at your own risk.

📋 Nutrition Summary

Wingstop Veggie Sticks Celery and Carrots is a very low-calorie food at 25.0 calories per serving (1 serving (99.0g)), making it a smart choice for calorie-conscious diets. Carbohydrates are the primary energy source at 5.0g per serving (83.3% of calories).

🏷️ Diet & Nutrition Tags

✅ Low Carb / Keto-Friendly ✅ Low Calorie

Tags are generated automatically from USDA nutrition data using standard dietary thresholds. They are for general guidance only and are not medical advice.

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📊 % Daily Value

The following shows how one serving of Wingstop Veggie Sticks Celery and Carrots contributes to the recommended daily intake for key nutrients, based on a 2,000 calorie diet.

Nutrient Amount % Daily Value
Calories25.0 kcal1.2%
Sodium80.0 mg3%
Total Carbohydrate5.0 g2%
Dietary Fiber2.0 g7%
Total Sugars3.0 g6%
Protein1.0 g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ✅ marks ≥20% DV (FDA "good source" threshold); ⭐ marks ≥100% DV (a full day's value).

🔥 Calorie Analysis

Wingstop Veggie Sticks Celery and Carrots accounts for 1.2% of a standard 2,000 calorie daily diet per serving. The majority of the calories for this food comes from carbohydrates. Carbohydrates make up 83.3% of the calories.

Carbs 83.3%
Protein 16.7%
Carbs 83.3% Protein 16.7%

🏃 Exercise Burn Time

How long would it take to burn off the 25.0 calories in Wingstop Veggie Sticks Celery and Carrots? The table below shows burn time for a 170-pound person doing common exercises.

Exercise Minutes to Burn
Running: 10 minutes per mile 1.9 min
Walking: 17 minutes per mile 4.3 min
Cycling (Low Intensity) 2.7 min
HIIT 2.3 min
Walking: 15 minutes per mile 3.7 min

Find more information on calories burned doing popular exercises.

💬 Nutrition Q&A: Wingstop Veggie Sticks Celery and Carrots

Is Wingstop Veggie Sticks Celery and Carrots good for weight loss?

Yes, this is an excellent choice for weight loss. At just 25 calories per serving with nearly no fat and plenty of fiber, veggie sticks are filling while keeping your calorie intake minimal.

Is Wingstop Veggie Sticks Celery and Carrots a good snack for kids?

Absolutely. Kids often enjoy the satisfying crunch of raw vegetables, and the mild, natural sweetness of carrots appeals to younger palates. They're also easy to eat and require no utensils.

What diets does Wingstop Veggie Sticks Celery and Carrots suit?

These work for virtually any diet—keto, paleo, vegan, Mediterranean, and low-carb all welcome raw vegetables. They're also naturally gluten-free and suitable for any whole-food-based eating plan.

What does Wingstop Veggie Sticks Celery and Carrots pair well with for a balanced meal?

Pair them with a protein source like grilled chicken, hummus, Greek yogurt dip, or cheese to create a more complete snack or appetizer. They also complement any meal as a simple side or addition to a veggie platter.

How does Wingstop Veggie Sticks Celery and Carrots fit into a balanced diet?

Veggie sticks contribute important micronutrients, fiber, and phytonutrients with virtually no calories or fat. Since they're low in protein and fat, combine them with other foods to round out meals and maintain adequate nutrient density.

Nutrition Q&A answers are based on USDA nutritional data and are for general informational purposes only. They are not a substitute for professional dietary or medical advice.

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